WA (Robert Parker's Wine Advocate) : 92-94 points

JS (James Suckling) : 96 points

 Region : Saint Emillion

 Description/Tasting Notes :

Chateau Larcis Ducasse 2017 is a deep garnet-purple with a very seductive aroma of kirsch, warm blackberries, roasted plums and wild blueberries, with hints of pencil lead, tar and delicate floral notes reminiscent of roses Scent of petals and violets. On the palate it is round and full, with fine tannins covering the palate like velvety, providing a tight structure. Medium-bodied, balanced and subtle, with bright, vibrant fruit and plenty of mineral sparkle on the finish.

 Chateau Larcis Ducasse 2017 呈深石榴紅色紫色，散發著非常誘人的櫻桃酒、溫暖的黑莓、烤李子和野生藍莓的香氣，並帶有淡淡的鉛筆芯、焦油以及精緻的花香，讓人聯想到玫瑰花瓣和紫羅蘭的香味。口感圓潤飽滿， 細膩的單寧如天鵝絨般覆蓋在味蕾上，帶來緊密結構。酒體適中，平衡而微妙，散發出明亮、充滿活力的水果味和大量礦物火花，餘味悠長。

 Chateau Larcis Ducasse 2017 呈深石榴红色紫色，散发着非常诱人的樱桃酒、温暖的黑莓、烤李子和野生蓝莓的香气，并带有淡淡的铅笔芯、焦油以及精致的花香，让人联想到玫瑰花瓣和紫罗兰的香味。口感圆润饱满， 细腻的单宁如天鹅绒般覆盖在味蕾上，带来紧密结构。酒体适中，平衡而微妙，散发出明亮、充满活力的水果味和大量矿物火花，余味悠长。